
Global Percutaneous Coronary Intervention (PCI) Market Analysis By Product Type (PTCA Catheters, Coronary Stents, Coronary Guidewire and Accessories), End User, Region, Key Players, Size Value, Future Insights, Share and SWOT Analysis, Forecast To 2023
The global Percutaneous Coronary Intervention Market size is predicted to touch USD 15.20 billion at a 7.1% CAGR over the forecast period (2017-2023), in accordance with the latest Market Research Future (MRFR) report.
Formerly referred as angioplasty with stent, percutaneous coronary intervention or PCI is a non-surgical technique which utilizes a catheter (thin flexible tube) for placing a small structure known as a stent for opening up blood vessels in the heart which has been narrowed due to buildup of plaque, a condition referred to as atherosclerosis.
On the contrary, strict government regulations and risk of infection are factors that may hamper the percutaneous coronary intervention market growth over the forecast period.
Percutaneous Coronary Intervention Market Regional Analysis:
By region, the percutaneous coronary intervention market report covers the latest trends and growth opportunities across Europe, the Asia Pacific (APAC), the Americas, and the Middle East and Africa (MEA).


Global Ticagrelor Market Overview and Analysis by Dosage (90 MG and 60 MG), Route of Administration (Oral and Nasogastric Tube), Application (Acute Coronary Syndrome and Heart Surgeries (Angioplasty, Stent Placement and Coronary Artery Bypass Graft)) Size, Share, End User and Regional Insights, Forecast To 2027
According to Market Research Future (MRFR), the global Ticagrelor Market size worth USD 2554.39 MN with growing at a CAGR of 9% throughout the review period (2017 – 2027).
Ticagrelor drugs are primarily used in the treatment of cardiovascular disorders and other heart conditions, including diseased vessels, structural problems, and blood clots.
Substantial investments transpired into R activities driven by improving economic conditions provide impetus to the growth of the market.
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Conversely, factors impeding the growth of the market, include patent expiries and side effects of Ticagrelor such as bleeding that can sometimes go worst, leading to death.

“Food Flavor Market is estimated to reach a valuation of USD 6366.20 million by 2023 at a CAGR of 5.60% from 2019 to 2023, Global Food Flavor Market Size, Share, and Industry Analysis by Type, Application and Region”
Pune, India – April 12, 2019 —
As per the calculated predictions of Market Research Future (MRFR), the Global Food Flavor Market is all set to be estimated at the whopping value of USD 6366.20 million by 2023.
Thus, the growing awareness among consumers is prompting numerous manufacturers to come up with a suitable replacement for synthetic flavors such as natural flavors.
Supercritical carbon dioxide is a harmonized technique adopted by numerous manufacturers for extracting the flavors.
Solid-liquid extraction (SLE) refers to a highly innovative technology, which helps extract 90% of the natural flavor.


Market Snapshot:
Basmati is the high quality long grain aromatic rice grown traditionally in Indian subcontinent. The rice posses distinctive features with delicious taste, flavor and superior aroma. It is the significant part of Indian cuisines and also used in the Persian, Middle Eastern and Arab cuisines. The major varieties of the Basmati rice include Pusa Basmati-1, Ranbir Basmati, Basmati 217, Basmati 386, Basmati 370, Basmati 198, and DP Basmati.
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Basmati rice has been enjoying its premium position in the global marketplace, which is reflected with the growth of the market across the world. The growth in the global basmati rice is particularly due to its high demand in Asian countries, owing to its usage as staple food in the different cuisines, strong production and innovations in the agriculture technology. However, the growth in the Basmati rice is curtailed due uncertainty over monsoon and decrease in agriculture land.
In terms of revenue, the worldwide market for basmati rice is estimated to worth US$10.5 Bn by 2017 and expected to reach US$17.7 Bn by 2022, at a CAGR of 11.1% over the forecast period.
Market Segmentation, By Type
- Raw
- Steamed
By Species
- White
- Brown
- Other
By Application
- Food and Cosmetics
- Personal Care
By Distribution Channel
- HORECA
- Modern Trade
- Convenience Store
- Online Store
- Traditional Grocer Stores
- Other Channels
Raw Basmati Rice to Remain Most Preferred
Among three type of basmati rice, raw, parboiled and steamed, the demand of raw basmati is much higher as compared with steamed and parboiled across the world, owing to its superior quality, taste and fragrance. The raw basmati is expected to register a CAGR of 12.9% from 2017 to 2022, and will hold largest share over the period of time.
Based on species, the basmati rice is available in two variants: White and Brown. Among the two, the White basmati is most preferred by the people. However, due to consumer awareness about the health benefits, brown rice is expected to witness high growth rate in the coming future.
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In terms of application, the global basmati rice market is classified into the food and the cosmetic and personal care sectors. The food industry is reporting a higher demand for basmati rice in comparison with the cosmetic and personal care industry and this trend is expected to continue in the near future.
By the sales channel, the market is categorized into HORECA, modern trade, online store, convenience store, and traditional grocery stores. Traditional grocery stores are still the main sales channel for basmati rice, with convenience stores closely following. Modern trade and online stores are attempting aggressively to keep up with the market.
Competitive Scenario
The key players operating in the global basmati rice market are the East End Foods, The Rice 'n Spice Int. Ltd., The Hain Celestial Group Inc., Estraco Kft., McCormick & Co. Inc., LT Foods Ltd., KRBL Ltd., Amira Nature Foods Ltd., Mars Inc., and REI Agro Ltd. are some the key vendors of basmati rice across the world.
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The research report included company profiles of top manufacturers, their data, deals income, revenue share, deal volume, and purchaser volume is equally specified.
It also contains forecasts using a suitable set of expectations and approaches.
The report determines with the profiles of foremost players in the global.
The major market players are estimated on various factors such as company overview, product selection, and revenue of ‘Global BBQ Grills Market’.
‘Global BBQ Grills Market’ Report covers market appearances, size and progress, segmentation, provincial collapses, competitive background, market shares, tendencies and strategies for this market.
Significant financial deals which have molded the market in the previous years are recognized.

Natural Source Surfactant -MARKET ADVISORY SERVICES
The global Natural Source Surfactant market was valued at million US$ in 2018 and will reach million US$ by the end of 2025, growing at a CAGR of during 2019-2025.
This report focuses on Natural Source Surfactant volume and value at global level, regional level and company level.
From a global perspective, this report represents overall Natural Source Surfactant market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Natural Source Surfactant in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Natural Source Surfactant manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.